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铁对植物和人体的影响

发表时间:2025-01-22

铁作为植物必需的营养元素,不仅对植物的生长发育和农产品品质具有极其重要的作用,而且对人体健康也具有十分重要的意义。然而,我国北方石灰性土壤由于土壤pH值高、通气性好等原因,使得铁的有效性大大降低,在果树上出现严重的缺铁黄化现象,进而对果实铁含量及其品质造成严重影响。

铁是微量金属元素,具有高度的生物活性及催化生化反应的能力,对人类有很多种功能。由于金属原子能在机体内形成多种化合物及配价复合物(螯合物),为金属在体内发挥生物作用和治疗作用奠定了生理、生化和药理的基础。

抗坏血酸亚铁(Ferrous Ascorbate)、赖氨酸甘氨酸镁(Magnesium Lysinate Glycinate)、甘氨酸谷氨酰胺镁(Magnesium Glycinate Glutamine)、柠檬酸苹果酸镁(Magnesium Citrate Malate)、柠檬酸锶(Strontium Citrate)、柠檬酸锰(Manganese Citrate)、柠檬酸铜(Copper Citrate)、天门冬氨酸锂(Lithium Aspartate)、抗坏血酸锰(Manganese Ascorbate)、牛磺酸硒(Selenium Taurate)。


Effects of iron on plants and the human body

As an essential nutrient element for plants, iron not only plays an extremely important role in the growth and development of plants and the quality of agricultural products, but also plays an important role in human health. However, due to the high pH value and good ventilation of calcaric soil in northern China, the availability of iron is greatly reduced. Serious iron deficiency yellowing occurs in fruit trees, which has a serious impact on the iron content and quality of fruit.

Iron is a trace metal element with high biological activity and the ability to catalyze biochemical reactions. Because the metal atom forms a variety of compounds and coordination complexes (chelates) in the body, it lays the physiological, biochemical and pharmacological basis for the biological and therapeutic effects of metals in the body.

Ferrous Ascorbate, Magnesium Lysinate Glycinate, Magnesium Glycinate Glutamine, Magnesium Citrate Malate, Strontium Citrate, Manganese Citrate, Copper Citrate, Lithium Aspartate, Manganese Ascorbate, Selenium Taurate.

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